It's January and I'm trying to eat healthier. I had some over-ripe bananas to use up, and it felt like a great time to test out one of Buzzfeed's three ingredient recipes: banana pancakes!
For a quick and easy, healthy pancake alternative, they were fuss free and pretty tasty. Would I make these again? Sure. Will I never want to make a full stack of American style pancakes again? Not a chance!
- 2 bananas (mashed)
- 2 eggs (whisked)
- a dash of cinnamon
Plus your choice of toppings to serve: I went with pecans and maple syrup
The method is easy enough, mash the banana, whisk in the eggs, add a dash of cinnamon and fry til golden and fluffy. It's not even worth breaking down in to steps.
Buzzfeed says one banana to two eggs, but I had small bananas and large eggs (no giggling please), and the resulting batter looked a little thin, so went two-to-two. I actually only needed half of that mix for one portion, so feel free to adapt as you see fit.